【Hilton Osaka】Pastry Chef de Partie

Hilton

Osaka, Japan Posted July 9, 2026

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On-site Full-time Mid level
Job Description

As a Chef de Partie of Pastry (Shift Leader), you’re not just overseeing kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Required Skills
baking cooking hospitality
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