Food and Beverage Supervisor - Bartlesville
Osage Casino
US-Bartlesville Posted October 23, 2026
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Job Description
Under general supervision of the Food and Beverage Manager, manages day-to-day supervision of food and beverage operations which includes point of sale transactions, quality, guest satisfaction, and inventory of stock. MINIMUM QUALIFICATIONS: - Must be a minimum of 21 years of age. -
Required Skills
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