PM Line Cook

Highgate Hotels

Fort Worth, TX Posted October 24, 2026

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On-site Full-time Mid level
Job Description

The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service, Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio.

Required Skills
cooking
How to apply

You apply on Highgate Hotels’s own careers site. No account needed.

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